Global Flavors and Fragrances Market Research Report – Segmented by Product Type (Natural Flavors and Fragrances and Aroma Chemicals); Source (Natural and Synthetic Ingredients); End Use (Flavors and Fragrances); and Region - Size, Share, Growth Analysis | Forecast (2024 – 2030)
Published: 2024 - January
Report Code: IM-15030
Format:
Region: Global
Chapter 1. FLAVORS AND FRAGRANCES MARKET – Scope & Methodology
1.1. Market Segmentation
1.2. Assumptions
1.3. Research Methodology
1.4. Primary Sources
1.5. Secondary Sources
Chapter 2. FLAVORS AND FRAGRANCES MARKET – Executive Summary
2.1. Market Size & Forecast – (2023 – 2030) ($M/$Bn)
2.2. Key Trends & Insights
2.3. COVID-19 Impact Analysis
2.3.1. Impact during 2023 – 2030
2.3.2. Impact on Supply – Demand
Chapter 3. FLAVORS AND FRAGRANCES MARKET – Competition Scenario
3.1. Market Share Analysis
3.2. Product Benchmarking
3.3. Competitive Strategy & Development Scenario
3.4. Competitive Pricing Analysis
3.5. Supplier - Distributor Analysis
Chapter 4. FLAVORS AND FRAGRANCES MARKET - Entry Scenario
4.1. Case Studies – Start-up/Thriving Companies
4.2. Regulatory Scenario - By Region
4.3 Customer Analysis
4.4. Porter's Five Force Model
4.4.1. Bargaining Power of Suppliers
4.4.2. Bargaining Powers of Customers
4.4.3. Threat of New Entrants
4.4.4. Rivalry among Existing Players
4.4.5. Threat of Substitutes
Chapter 5. FLAVORS AND FRAGRANCES MARKET - Landscape
5.1. Value Chain Analysis – Key Stakeholders Impact Analysis
5.2. Market Drivers
5.3. Market Restraints/Challenges
5.4. Market Opportunities
Chapter 6. FLAVORS AND FRAGRANCES MARKET – By Product Type
6.1. Natural Flavours and Fragrance
6.1.1. Essential Oil
6.1.1.1. Orange Essential Oils
6.1.1.2. Corn Mint Essential Oils
6.1.1.3. Eucalyptus Essential Oil
6.1.1.4. Pepper Mint essential oil
6.1.1.5. Lemon essential oils
6.1.2. Oleoresins
6.1.2.1. Paprika oleoresins
6.1.2.2. Black pepper oleoresins
6.1.2.3. Turmeric oleoresins
6.1.2.4. Ginger oleoresins
6.1.3. Others
6.2. Aroma Chemicals
6.2.1. Esters
6.2.2. Alcohol
6.2.3. Aldehyde
6.2.4. Phenol
6.2.5. Others
Chapter 7. FLAVORS AND FRAGRANCES MARKET – By Source
7.1. Natural Ingredients
7.2. Synthetic Ingredients
Chapter 8. FLAVORS AND FRAGRANCES MARKET – By End Use
8.1. Flavors
8.1.1. Beverages
8.1.2 .Savoury & Snacks
8.1.3. Dairy Products
8.1.4. Bakery
8.1.5. Confectionery
8.1.6. Others (Animal Feeds, Tobacco)
8.2. Fragrances
8.2.1. Cosmetics and Toiletries
8.2.2. Soap and Detergents
8.2.3. Fine Fragrances
8.2.4. Others (Aromatherapy, Candles, insecticides)
Chapter 9. FLAVORS AND FRAGRANCES MARKET – By Region
9.1. North America
9.2. Europe
9.3.The Asia Pacific
9.4.Latin America
9.5. Middle-East and Africa
Chapter 10. FLAVORS AND FRAGRANCES MARKET– Company Profiles – (Overview, Product Portfolio, Financials, Developments)
10.1. Sensient Technologies Corp.
10.2. Mane SA
10.3. Takasago International Corp.
10.4. Manohar Botanical Extracts Pvt. Ltd.
10.5. Alpha Aromatics
10.6. Ozone Naturals
10.7. Elevance Renewable Sciences, Inc.
10.8. Firmenich SA
10.9. Symrise AG
10.10. Vigon International, Inc.
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Frequently Asked Questions
The global Flavors and Fragrances Market was estimated to be worth USD 27 Billion in 2022 & is projected to reach market value of USD 40.20 Billion by 2030, growing at a fast compound annual growth rate (CAGR) of 5.1% during the forecast period 2023-2030.
The Global Flavors and Fragrances Market is driven by the growing preference and adoption of packaged convenience foods globally
The Segments under the Global Flavors and Fragrances Market by the Source are Natural Ingredients and Synthetic Ingredients
China, Japan, South Korea, Singapore, and India are the most dominating countries in the Asia Pacific region for the Global Flavors and Fragrances Market.
Sensient Technologies Corp., Mane SA, and Takasago International Corp are the three major leading players in the Global Flavors and Fragrances Market.
