Coconut Milk for Food Services Market Research Report - Segmentation by Nature (Conventional, Organic); Packaging Type (Aluminum Cans, Plastic Bottles, Tetra Packs); Distribution Channel (Convenience Stores, Supermarkets/Hypermarkets, E-commerce, Others);and Region - Size, Share, Growth Analysis | Forecast (2024 – 2030)
Published: 2024 - January
Report Code: IM-15443
Format:
Region: Global
Chapter 1. Coconut Milk for Food Services Market – Scope & Methodology
1.1. Market Segmentation
1.2. Assumptions
1.3. Research Methodology
1.4. Primary Sources
1.5. Secondary Sources
Chapter 2. Coconut Milk for Food Services Market – Executive Summary
2.1. Market Size & Forecast – (2023 – 2030) ($M/$Bn)
2.2. Key Trends & Insights
2.3. COVID-19 Impact Analysis
2.3.1. Impact during 2023 – 2030
2.3.2. Impact on Supply – Demand
Chapter 3. Coconut Milk for Food Services Market – Competition Scenario
3.1. Market Share Analysis
3.2. Product Benchmarking
3.3. Competitive Strategy & Development Scenario
3.4. Competitive Pricing Analysis
3.5. Supplier - Distributor Analysis
Chapter 4. Coconut Milk for Food Services Market - Entry Scenario
4.1. Case Studies – Start-up/Thriving Companies
4.2. Regulatory Scenario - By Region
4.3 Customer Analysis
4.4. Porter's Five Force Model
4.4.1. Bargaining Power of Suppliers
4.4.2. Bargaining Powers of Customers
4.4.3. Threat of New Entrants
4.4.4. Rivalry among Existing Players
4.4.5. Threat of Substitutes
Chapter 5. Coconut Milk for Food Services Market - Landscape
5.1. Value Chain Analysis – Key Stakeholders Impact Analysis
5.2. Market Drivers
5.3. Market Restraints/Challenges
5.4. Market Opportunities
Chapter 6. Coconut Milk for Food Services Market - By Nature
6.1 Conventional
6.2. Organic
Chapter 7. Coconut Milk for Food Services Market - By Packaging Type
7.1. Aluminum Cans
7.2. Plastic Bottles
7.3. Tetra Packs
Chapter 8. Coconut Milk for Food Services Market - By Distribution Channel
8.1. Convenience Stores
8.2. Supermarkets/Hypermarkets
8.3. E-commerce
8.4. Others
Chapter 9. Coconut Milk for Food Services Market – By Region
9.1. North America
9.2. Europe
9.3.The Asia Pacific
9.4.Latin America
9.5. Middle-East and Africa
Chapter 10. Coconut Milk for Food Services Market – Company Profiles – (Overview, Product Portfolio, Financials, Developments)
10.1 McCormick & Company, Inc. (United States)
10.2. Thai Agri Foods Public Co., Ltd. (Thailand)
10.3. Goya Foods, Inc. (United States)
10.4. Renuka Foods PLC (Sri Lanka)
10.5. Danone S.A. (France)
10.6. Theppadungporn Coconut Co., Ltd. (Thailand)
10.7. SunOpta Inc. (Canada)
10.8. GraceKennedy Ltd. (Jamaica)
10.9. Sambu Group (Indonesia)
10.10. Celebes Coconut Corporation (Philippines)
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Frequently Asked Questions
Global Coconut Milk for Food Services Market is estimated to be worth USD 413.70 Million in 2022 and is projected to reach a value of USD 1576.25 Million by 2030, growing at a CAGR of 18.2% during the forecast period 2023-2030.
The Global Coconut Milk for Food Services Market Drivers are the Increasing Demand for Natural Alternatives to Energy Drinks and the Increasing Popularity of Asian Cuisine and Cross-Cultural Food Experiences.
Based on Nature, the Global Coconut Milk for Food Services Market is segmented into Conventional and Organic
Thailand is the most dominating country in the region of Asia-Pacific for the Global Coconut Milk for Food Services Market.
McCormick & Company, Inc., Thai Agri Foods Public Co., Ltd., and Goya Foods, Inc. are the leading players in the Global Coconut Milk for Food Services Market.
