What is Clean Label Emulsifiers?

A food ingredient called a clean-label emulsifier is used to bind water and oil together in a stable state. It generally contains no artificial additives, preservatives, or other synthetic compounds and is sourced from natural sources such as plant oils, eggs, and dairy products.

What is the market size of a global Clean Label Emulsifier?

The Global Clean Label Emulsifier Market was estimated to be worth USD 805 million in 2022 and is projected to reach a value of USD 1393.51 million by 2030, growing at a steady CAGR of 7.1% during the forecast period 2023-2030.

What are the drivers of global Clean Label Emulsifiers?

The market for clean-label emulsifiers is expanding due to consumers' increasing the g preference for natural and organic ingredients and an ideal substitute for artificial emulsifiers to stimulate the market for clean-label emulsifiers